These 5 Foods Can Make You Feel Happy...Good Food, Feel-Good!
Avocados contain choline, which in turn boosts serotonin levels. They are also packed full of vitamin E, so they will give your skin a subtle makeover too. It’s super-happy food. Mash a little with a squeeze of lemon, black pepper and chilli, dunk in some tortilla chips, and get a double boost of endorphins in one meal.
It’s not just the weather making people in South East Asia happy, it’s also because of the high levels of chilli they are eating. As the body reacts to the burning spice in your nerves, it releases opioids, or natural endorphins, that give you the feel-good factor as you break down the spice. Chilli also kills pathogens, so up your curry intake to become happier and cold-free this winter.
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Eat as pure and as dark a version as you can, as it’s the cacao that contains theobromine and acts as a healthy stimulant. Cacao also releases energy far slower than simply gulping down a chocolate bar. Rather than heading straight for dark chocolate, which has sugar in it, go raw and scatter cacao nibs over your porridge for a healthy antioxidant-rich endorphin boost.
Kale, spinach, greens and cabbage all have one thing in common, their endorphin-boosting properties. They’re packed full of vitamin B6, which can help fight the stress hormone cortisol produced when anxiety kicks in.
High in selenium, which in turn boosts levels of serotonin (another feel-good endorphin), Brazil nuts are a source of happiness. Try not to eat too many as, like avocados, they’re high in fat – just two or three nuts will give you the boost you need.